Tackling Food System Challenges with IT Innovation

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Presented by ETH Zurich in partnership with The Mixing Bowl, Agro Food Innovation Park Switzerland and Knecht Reisen

foodpink  
Photo by Plant Chicago on Flickr

This one-week course in Northern California brings students from ETH Zurich and California universities on a tour of some of the most cutting-edge companies and initiatives using information technology in innovative ways to address the most pressing food system challenges, such as global food and nutrition security.

Visit ETH Zurich's World Food System Center to learn more about how we work towards, "A healthy world through sustainable food systems."

April 10th - 16th, 2016

Various locations around Silicon and Central Valley

For selected students only. Registration closed.

Food Study Tour on Yolo Farm

Read the stories about the food study tour in the students' blog.

 
 
URL der Seite: https://www.ethz.ch/de/die-eth-zuerich/globales/eth-meets-you/eth-meets-california/Tackling_Food_System_Challenges_with_IT_Innovation.html
Thu Mar 23 03:18:25 CET 2017
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